See our menu card and list of Beverages!
Our prices are valid from March 15., 2023.
You can find a list of allergens contained in foods here.
We do not knowingly use genetically modified foods!
Please let us know if you have a food allergy, intolerance or sensitivity!
We kindly ask all our guests to refain from smoking and using telephones within our restaurant!
We offer you all our dishes between 11:30 a.m. & 9:30 p.m.
Our prices are Hungarian forints and ther are inclusive os VAT.
We do not serve any alcohol to anyone who is intoxicated or under 18.
The indicated prices do not include the service fee, which amounts to +10% for local consumption! Thank you very much.
Menu card | ||||
Appetizers | ||||
1. Smoked salmon tartare (100 gr), red onions, olives, horseradish, yogurt, toas bread | (1 |
2.890,- | ||
2. Tuna salad with mayonnaise, olives and home garlic bread | (1 |
2.590,- | ||
3. Beef tartare (100 gr) à la “Hegylánc” with toast | (1 |
3.990,- | ||
4. Hortobágy meat pancakes | (1 |
1 piece | 1.540,- | |
2 piece | 2.090,- | |||
Soups | ||||
5. Meat soup with vermicelli or liver dumplings or fridatto | (1 |
950,- | ||
6. Meat soup with vegetables, vermicelli and meat | (1 |
1.190,- | ||
7. Garlic cremesoup with grated cheese and toasted bread cubes | (1 |
1.090,- | ||
8. A cup of lactose and gluten-free vegetable cream soup with smoked salmon | (4 |
1.880,- | ||
9. Cold fruit soup with 1 scoop vanilla ice (Seasonally: 1 May to 31 October) | (1 |
1.350,- | ||
10. Traditional Hungarian goulash soup with beef | (1 |
1.950,- | ||
11. Fish soup with catfish fillet and Szeged peppers |
|
2.190,- | ||
12. Lactose free & gluten free creamy pumpkin thick soup with cocktail shrimps | (2 |
2.790,- | ||
Dishes from pork, beef and chicken meat | ||||
Poultry dishes | ||||
13. Cordon Bleu with rice and french fries | (1 |
|||
from chicken breast | 3.350,- | |||
from pork | 3.350,- | |||
14. Kebap on plate with french fries | (1 |
3.100,- | ||
15. Chickenbreast filet filled with plum, camambert, in sesame coat, served with peanut-potatoes and blueberry jam in peach | (1 |
3.580,- | ||
16. Chickenbreast fillet roasted in potato pancakes with garlic sour cream, greated cheese and french fries | (1 |
3.290,- | ||
17. Chicken breast fillet made in bacon, with cheese sauce, sweet potato slices and fresh salad | (1 |
3.750,- | ||
18. Sous vide duck breast slices with fresh mixed salad and blueberry sauce | 6.390,- | |||
19. "Hegylánc"-thieves favorite (breaded chicken breast stuffed with smoked cheese, red onion, bacon, with rice and french fries | (1 |
3.450,- | ||
20. Roasted chicken breast strips with Tzatziki salad | ( 7 |
2.920,- | ||
Pork dishes | ||||
21. Viennese meat with french fries | (1 |
|||
from chicken breast | 2.990,- | |||
from pork | 2.990,- | |||
22. “Urasági hegyi” porc chop (grilled pork chop with beans and red onion and sausage and mushrooms ragout) with spiced potato | (1 |
3.450,- | ||
23. Pork fillet matured in cigar smoke with spicy crushed potatoes and homemade BBQ sauce | (1 |
3.990,- | ||
24. Panko crusted pork cutlet stuffed with marrow served with sweet potato slices | (1 |
3.690,- | ||
25. Chrispy pork knuckle with mushrooms, roasted potatoes and onion | (9 |
3.700,- | ||
26. Smoked sous vide pork knuckle with onion pan potatoes and horseradish | 4.150,- | |||
27. Smoked sous vide pork belly with beans, mushrooms, onions maked spicy potatoes | 3.990,- | |||
Beef dishes | ||||
28. Traditional Hungarian beef stew with homemade dumplings | (1 |
3.350,- | ||
29. Roastbeef with onions, french fries and mustard | (7 |
4.490,- | ||
30. Sous vide sirloin steak (250 gr) - Can be chosen with 1 sauce and 1 side dish | 7.200,- | |||
Green pepper sauce | ||||
BBQ Sauce | ||||
French Fries | ||||
Spiced potatoes | ||||
Potato croquettes | ||||
Sweet potatoes | ||||
Boat shaped french fries | ||||
Fish dishes | ||||
31. Breaded catfish fillet with sweet potatoes and Remoulade sauce | (1 |
3.890,- | ||
32. Sea fish fillet breaded with sesame seeds, buttered potatoes with parsley and tartar sauce | (4 |
3.390,- | ||
33. Whole fried trouth with parsley potatoes and fresh salad with lemon vinaigrette dressing | (4 |
3.950,- | ||
Salads, Pasta dishes, vegetarian foods | ||||
34. Gluten-free pasta with creamy forest mushrooms and cheese | (7 |
2.990,- | ||
35. Spaghetti Bolognese | (1 |
2.390,- | ||
36. Fried Trappista cheese with rice and sauce tartar | (1 |
2.790,- | ||
37. Penne á la Chef (penne pasta, crabs, fresh tomatoes, olives, basil, garlic) | (1 |
4.290,- | ||
38. “Hegylánc” salad (fresh mixed salad with smoked salmon stripes steamed in white wine, honey-mustard sauce) with toast | (4 |
3.990,- | ||
39. Caesar salad with chicken breast stripes or with fish fillet with garlic bread |
||||
with chicken | (1 |
3.290,- | ||
with fish fillet | (1 |
3.480,- | ||
40. Gourmet salad plate with grilled king crab, lemon vinaigrette dressing, toasted bread | (1, |
3.990,- | ||
41. Fresh mixed salad with yogurt dressing | (7 |
1.580,- | ||
Children’s food | ||||
Children's food is only available for children!
Adults can order half a meal for 70% of the total price. Thank you for your understanding!
|
||||
42. Nemo plate /Fried fish fingers with rice and sauce tartar/ | (1 |
2.350,- | ||
43. Wienerschnitzel for children with french fries und ketchup | (1 |
2.350,- | ||
44. Dino-Snacks with smiled potatoes | (1 |
2.350,- | ||
45. Spaghetti Bolognese for children | (1 |
2.350,- | ||
Platters for 2-4 people | ||||
46. "Fogadó" plate: "Óvári" pork chop (mushrooms, cheese), "Wienerschnitzel" from a pork, Cordon Bleu, rice and french fries | (1 |
for 2 persons | 7.100,- | |
for 4 persons | 14.200,- | |||
47. „Hegylánc” plate: chicken breast roasted in potato pancakes, "Hegylánc"-thieves favorite, fillet of pork with bacon roasted with forest mushrooms sauce, viennese breaded pork stuffed with marrow ragout and croquettes and vegetables rice | (1 |
for 2 persons | 9.000,- | |
for 4 persons | 18.000,- | |||
48. Crispy pork knuckle platter with mushrooms roasted potatoes and onion | (1 |
for 2 persons | 7.400,- | |
for 4 persons | 14.800,- | |||
49. Gourmet plate: fried mushroom heads, fried Trapista cheese, tartar sauce, gypsy roast, smoked sous vide pork knuckle, smoked sous vide pork bacon, with mushrooms roasted potatoes, rice and horseradish | (1 |
for 2 persons | 9.300,- | |
for 4 persons | 18.600,- | |||
50. Smoked sous vide pork knuckle with onion pan potatoes and horseradish | for 2 persons | 8.300,- | ||
for 4 persons | 16.600,- | |||
Vinegary salads | ||||
51. Pickled whole cucumber | 590,- | |||
52. Pickled cucumber slices | 690,- | |||
53. Pickled cabagge | 690,- | |||
54. Pickled apple paprika | 650,- | |||
55. Pickled tomatoes | 900,- | |||
56. Mixed pickled vegetables | 730,- | |||
Desserts | ||||
57. Homemade sponge cake á la Somló | (1 |
1.190,- | ||
58. Cottage cheese dumplings with sour cream | (1 |
1.190,- | ||
59. Chocolate souffle with forest fruit sauce and vanilla ice cream | (1 |
1.350,- | ||
60. "Gundel" pancakes (filled with wallnut and doused with chokolate sauce) | (1 |
1.350,- | ||
61. Pancake (1 portion: 2 pieces) | ||||
filled with
|
(1 with nuts (+8 |
2 pieces |
800,- | |
|
(1 |
2 pieces | 900,- | |
62. Chestnut puree | (7 |
980,- | ||
Side dishes | ||||
Steamed vegetables | 1 portion extra | 1.050,- | ||
Boiled rice | 1 portion extra | 800,- | ||
French fries | 1 portion extra | 880,- | ||
Spiced potatoes | 1 portion extra | 880,- | ||
Parsley potatoes | (7 |
1 portion extra | 880,- | |
Potato croquettes | (1 |
1 portion extra | 850,- | |
French fries with sweet potatoes | 1 portion extra | 1.150,- | ||
With honey grilled vegetables | 1 portion extra | 1.790,- | ||
Peanut potatoes | 1 portion extra | 880,- | ||
Boat shaped french fries | 1 portion extra | 850,- | ||
Sandwiches and Breakfast | ||||
63. Pithy bread | (1 |
2 pieces | 1.390,- | |
64. Toasted sandwich | (1 |
2 pieces | 1.390,- | |
|
||||
65. Cold plate (of ham, cheese, salami, sausages, butter) for 1 person | (1 |
for 1 person | 1.990,- | |
66. Scramble eggs or fried eggs (3-4 eggs) | (3 |